I am delighted to announce that the first event of a series of mini-workshops on Ayurvedic cooking will take place on May 22nd from 5:30 to 6:30 PM in the cozy kitchen of Sacred Space.

 

In this evening's workshop, I will once again guide you through the process of making ghee, a staple ingredient in Ayurvedic cooking and Indian cuisine known for its numerous health benefits. Whether you missed the previous session or simply want to deepen your understanding of this traditional art, this workshop is perfect for both experienced cooks and kitchen novices.

 

We will explore the step-by-step process of creating ghee, from selecting the finest ingredients to the final delightful outcome. It is an opportunity to learn a new skill, savor the exquisite taste of homemade ghee, and experience the benefits it offers to our well-being.

 

Join me for an interactive and enjoyable workshop where we will “ghee” together an create something truly special. To ensure I am prepared to accommodate everyone, please shoot me a message if you want to join! Hope to see you there!

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The investment for this workshop is €15.

Where: Sacred Space, Plantage Middenlaan 20A 1018 DE Amsterdam

When: Monday 22nd May, 17:30 - 18:30

What to bring: small mason jar and notebook

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To sign up, please send a me message at serving.ayurveda@gmail.com or 0638263418.

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